Title: The Evolution of Calpurnia Tate
Author: Jacqueline Kelly
Author Bio: Jacqueline Kelly was born in New Zealand and raised in Canada. She is a practicing physician and now makes her home in Austin and Fentress, Texas. This is her first novel. (Amazon bio of her, not mine)
Genre: Historial, Y/A, Children’s, Middle Grade, Fiction
“She needs to spend less time with your father and more time with me and Viola. I’ve already told her I’m going to supervise her cookery and her stitchery. We’ll have to have lessons. A new dish every week, I think.” “Will we have to eat it?,” said Father. “Heh. Heh(220).” – Heh, heh. It’s probably one of the strangest things: I have seen so far. Could you have said giggled or something? It’s just really odd.
“And stop stamping about like that,” Mother called. “You’re not carrying the weight of the world, you know.”
After finishing reading it, I noticed nowadays most girls (not all girls) can’t actually cook. I am probably going off topic. But still. Calpurnia was a tomboy who preferred science instead of the science of housewifery. The strangest thing is that her mother tells her to learn to cook but throughout the story, there is no mention of her mother actually making a meal. So, hmm. What is with that?
To finish this review, there are several incidents where cursing occurs. I would rate this book a 3.9 mainly because it was slow but interesting read. 🙂
Thanks for reading! 🙂